Peanut Butter Balls - cooking recipe

Ingredients

1 1/4 sticks margarine, softened
1 lb. confectioners sugar
1 1/2 c. peanut butter
1 tsp. vanilla extract
1 (6 oz.) pkg. semi-sweet chocolate chips
1 (1-inch) block paraffin wax

Preparation

Combine the margarine, confectioners sugar, peanut butter and vanilla extract and mix well.
Shape into balls.
Melt chocolate chips and paraffin wax in a double boiler over hot water.
Dip the peanut butter balls into the chocolate chip mixture.
Place on wax paper until firm.
Yield:
Depends on the size of balls you make.