Cheese And Olive Balls - cooking recipe

Ingredients

1 c. coarse grated Cheddar cheese
1/4 c. butter, softened
1/8 tsp. cayenne pepper
3/4 c. flour
36 olives

Preparation

Mix first 4 ingredients together and form into a thick log. Cut log into 36 pieces.
Wrap one olive in each portion of dough. Bake on ungreased cookie sheet at 375\u00b0 for 20 minutes.