Lemon Cheese Salad - cooking recipe

Ingredients

1 pkg. lemon jello
grated rind of 1 lemon
1 small can crushed pineapple
1/2 c. whipped cream
1 c. hot water
dash of salt
1 c. grated cheese
juice of 1 lemon

Preparation

Dissolve jello in hot water. Add grated lemon rind and salt. Add pineapple. When it starts to thicken, add cheese, whipped cream and lemon juice.