Cranberry Fluff - cooking recipe

Ingredients

2 c. raw cranberries
3 c. miniature marshmallows
3/4 c. sugar
2 c. diced, peeled apples
1/2 c. white (green) seedless grapes, cut up
1/2 c. chopped nuts
1 carton Cool Whip

Preparation

1st A.M.:
Grind cranberries and add miniature marshmallows and sugar.
Mix together and refrigerate overnight.