Apple Crisp - cooking recipe

Ingredients

5 to 6 c. apples, sliced
1 c. flour
1/2 to 1 c. sugar
1 tsp. baking powder
3/4 tsp. salt
1 egg

Preparation

Mix everything together, except apples.
Mix until crumbly. Pat apples in pan.
Sprinkle crumbled mix over apples.
Melt 1/3 cup margarine. Pour over crumbled mixture.
Bake for 30 to 40 minutes at 350\u00b0.