"Limey" Punch - cooking recipe

Ingredients

1/2 gal. lime sherbet
1 (2 liter) ginger ale
1 (2 liter) 7-Up

Preparation

Put softened sherbet in bottom of large punch bowl. Add ginger ale and 7-Up and stir. Be prepared for \"seconds\" and \"thirds\", as it is delicious and easy to prepare.