J'S Barbecue Sauce - cooking recipe

Ingredients
    1/2 c. corn oil
    1 large onion, sliced
    1/4 c. catsup
    1/2 c. Worcestershire sauce
    1/2 c. Evangeline sauce
    pepper to taste
    1/3 c. molasses (for pork)
Preparation
    Sauce onion in oil until limp.
    Combine ingredients.
    Blend before using.

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