Delicious Jello Salad - cooking recipe
Ingredients
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1 large box cherry jello
3 c. hot water
1 can cherry pie filling
1 (6 oz.) pkg. cream cheese (room temperature)
1 can drained crushed pineapple
1 c. chopped nuts (optional)
Preparation
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Dissolve jello in hot water and refrigerate until starts to jell.
Add cherry filling, cream cheese and crushed pineapple.
Mix well and spread over jello.
Add chopped nuts (optional).
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