Home-Cooked Soup - cooking recipe

Ingredients

meat (kolbasa or kielbasa), sliced and quartered
vegetables (zucchini, celery, carrots, onions, fresh tomatoes, etc.)
frozen vegetables
chickpeas and/or white Great Northern beans
stewed tomatoes

Preparation

Cook meat and vegetables in pot.
When almost cooked, add frozen vegetables.
When all cooked, add chickpeas and/or Great Northern beans and stewed tomatoes.
Simmer for 30 minutes.
Skim off fat, if necessary.