Blackberry Brandy Slush - cooking recipe

Ingredients

9 c. water
1 c. sugar
1 can frozen grape juice concentrate (12 oz.)
1 (12 oz.) can lemonade frozen concentrate
2 c. blackberry brandy

Preparation

Boil water and sugar until clear.
Remove from heat and cool. Add grape juice, lemonade and brandy; mix well and freeze.
To serve, mix equal parts of slush and 7-Up.