Spanish Meat Loaf - cooking recipe
Ingredients
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1 lb. ground beef
1 (15 oz.) can Spanish rice
1 egg
2 Tbsp. instant minced onions
1/4 c. chopped green pepper
1/4 tsp. salt
1/4 tsp. pepper
Preparation
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Preheat oven to 350\u00b0.
Mix all ingredients.
Divide mixture into 4 parts and shape into loaves.
Place in baking dish and bake for 35 minutes.
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