Chili Con Carne - cooking recipe

Ingredients
    2 Tbsp. shortening
    1 lb. lean ground beef
    2 cans dark red kidney beans
    1 can tomato soup, diluted with 1 can water
    2 Tbsp. onion, minced
    1 tsp. chili mix
Preparation
    Brown meat and onion in shortening until done.
    Add soup, beans and chili mix.
    Cook for 1/2 hour at simmering temperature. Serves 6.

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