Chili Dip - cooking recipe

Ingredients

1 lb. ground beef
1 medium onion, chopped
1/4 c. chopped green pepper
1/2 lb. Velveeta cheese or 1 small jar jalapeno Cheez Whiz
1 small can tomato sauce
1 small can tomato paste
1 Tbsp. chili powder

Preparation

Brown ground beef, onion and green pepper and drain.
Salt and pepper to taste.
Add tomato sauce and paste and stir well.
Add cheese and stir occasionally until cheese is melted and mix well. Serve with nacho chips.