Miracle Custard Pie - cooking recipe

Ingredients

4 eggs
2 c. milk
1 c. sugar
1/4 stick margarine
1 tsp. vanilla
1/2 c. Bisquick
dash of nutmeg or cinnamon (on top)

Preparation

Blend in blender for 4 to 5 minutes.
Pour into a 10-inch greased pie pan. Bake for 40 minutes at 350\u00b0.
The Bisquick forms the bottom crust.