Ingredients
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1/2 c. sugar
1/2 c. packed brown sugar
1/2 c. margarine, softened
1/2 c. peanut butter
1/2 tsp. vanilla
1 egg
1 1/2 c. flour
2 c. miniature marshmallows
1 (6 oz.) pkg. chocolate chips
1/2 c. pecans
Preparation
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In a bowl, combine sugars, margarine, peanut butter, vanilla and egg.
Blend well.
Add flour and stir until soft dough forms. Press dough evenly over bottom of 12 to 14-inch pizza pan, forming rim along edge.
Bake at 375\u00b0 for 10 minutes.
Remove from oven. Sprinkle with marshmallows, chocolate chips and pecans.
Continue baking for 5 minutes or until marshmallows are puffy and lightly browned.
Cool and cut into wedges.
Store in tightly covered container.
Serves 15 to 20.
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