Aunt Marsha'S Peach Cobbler - cooking recipe

Ingredients

4 c. fresh peaches, sliced
1 3/4 to 2 c. sugar
1/2 tsp. almond extract
6 Tbsp. butter or margarine
3/4 c. flour
2 tsp. baking powder
1/4 tsp. salt
3/4 c. milk

Preparation

Mix peaches with half the sugar, depending on sweetness of peaches.
Add almond flavoring and let stand.
Put butter in a 2-quart Pyrex dish and place in a low oven to melt.