Franburgers - cooking recipe
Ingredients
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3 lb. lean ground beef
2 c. soft bread crumbs
1 tsp. salt
dash of pepper
1/4 c. barbecue sauce
1/4 c. ketchup
2 Tbsp. chopped parsley
6 slices crisp bacon, crumbled
1/2 tsp. liquid smoke (optional)
Preparation
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Combine all ingredients in large bowl; mix well.
Grill, pan-fry or broil until done to your taste.
Can be served with or without buns.
Makes 12 large patties.
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