Franburgers - cooking recipe

Ingredients
    3 lb. lean ground beef
    2 c. soft bread crumbs
    1 tsp. salt
    dash of pepper
    1/4 c. barbecue sauce
    1/4 c. ketchup
    2 Tbsp. chopped parsley
    6 slices crisp bacon, crumbled
    1/2 tsp. liquid smoke (optional)
Preparation
    Combine all ingredients in large bowl; mix well.
    Grill, pan-fry or broil until done to your taste.
    Can be served with or without buns.
    Makes 12 large patties.

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