White Bean Soup - cooking recipe
Ingredients
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1 lb. Great Northern beans
2 cans diced tomatoes
3 cans chicken broth
3 cans water
3 chicken bouillon cubes
1 large sweet onion
2 large cloves garlic
pinch of thyme
pinch of sage
fresh ground pepper
Preparation
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In large soup pot, add 2 to 3 turns around pot with olive oil. Add onion and garlic to soften. Add rest of ingredients to pot. Cook until beans are tender. Continue to add a little water while beans are cooking for a good broth.
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