White Bean Soup - cooking recipe

Ingredients
    1 lb. Great Northern beans
    2 cans diced tomatoes
    3 cans chicken broth
    3 cans water
    3 chicken bouillon cubes
    1 large sweet onion
    2 large cloves garlic
    pinch of thyme
    pinch of sage
    fresh ground pepper
Preparation
    In large soup pot, add 2 to 3 turns around pot with olive oil. Add onion and garlic to soften. Add rest of ingredients to pot. Cook until beans are tender. Continue to add a little water while beans are cooking for a good broth.

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