Quick And Easy Yeast Rolls - cooking recipe

Ingredients

4 c. self-rising flour
2 c. milk
3/4 c. cooking oil
2 Tbsp. sugar
4 Tbsp. warm water
1 pkg. yeast

Preparation

Mix the warm water, sugar and yeast.
Add yeast mixture to first three ingredients.
Use slotted spoon and beat by hand.
Drop in greased muffin tins.
Bake 15 minutes at 400\u00b0.