Fresh Apple Cake - cooking recipe

Ingredients
    3 c. raw apples, sliced thin
    3 eggs
    2 1/2 c. sugar
    1 1/2 c. oil
    3 c. flour (self-rising)
    nuts (optional)
Preparation
    Combine all ingredients.
    Pour batter into a greased and floured pan (13 x 9 x 2-inch) and bake for 40 to 50 minutes.

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