Pumpkin Cake - cooking recipe

Ingredients

1 box yellow cake mix
1/2 c. margarine or butter
1 egg
1 large can pumpkin
3 eggs
2/3 c. milk
1/2 c. brown sugar
2 tsp. cinnamon
1/2 c. sugar
1/4 c. margarine
1 c. chopped pecans

Preparation

Set aside 1 cup cake mix for topping.
Mix remaining cake mix with margarine and 1 egg.
Press mixture into bottom of 9 x 3-inch greased pan.
Blend pumpkin, 3 eggs, milk, brown sugar and cinnamon together.
Pour this mixture over unbaked cake mixture crust.