Favorite Fried Onion Rings - cooking recipe

Ingredients

1 extra-large onion or 3 large onions
about 1 qt. water
1 c. all-purpose flour
1 tsp. salt
2 eggs
2/3 c. milk
1 Tbsp. vegetable oil
vegetable oil

Preparation

Peel onions; cut into 1/2-inch slices and separate into rings. Place rings in a large bowl of water; refrigerate 30 minutes. Drain on paper towels.