Lemon Cake - cooking recipe
Ingredients
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1 pkg. lemon cake mix
1 pkg. lemon instant pudding mix
4 eggs
3/4 c. cooking oil
3/4 c. water
1/2 c. lemon juice
2 c. powdered sugar
1 tsp. cooking oil
Preparation
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Mix frosting together; punch holes in cake and pour over cake as soon as it comes out of the oven.
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