Lemon Cake - cooking recipe

Ingredients
    1 pkg. lemon cake mix
    1 pkg. lemon instant pudding mix
    4 eggs
    3/4 c. cooking oil
    3/4 c. water
    1/2 c. lemon juice
    2 c. powdered sugar
    1 tsp. cooking oil
Preparation
    Mix frosting together; punch holes in cake and pour over cake as soon as it comes out of the oven.

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