Hot Milk Cake - cooking recipe

Ingredients

2 c. flour
2 c. sugar
1 stick butter
1 c. whole milk
2 tsp. vanilla
2 tsp. baking powder
4 eggs

Preparation

Set oven to 350\u00b0.
Grease and flour two 9-inch pans.
Heat milk and butter together (just until butter melts).
Do not boil; set aside.
Beat eggs until lemony; gradually add sugar.
Beat for 5 minutes.
Fold in flour-baking powder mixture.
Stir in milk and vanilla.
Mix on low speed just until evenly distributed.
Pour into pans; bake 30 minutes.