Pimento Cheese - cooking recipe
Ingredients
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1/2 lb. cubed cheese
1 c. pimento
1 Tbsp. vinegar
1/4 tsp. sugar
1 small can Pet milk
1 egg
1 1/2 Tbsp. flour
salt to taste
Preparation
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Combine ingredients, stirring until melted.
Continue to cook until just beginning to boil.
Cool.
Store in jar in refrigerator.
Keeps well.
Great for family snacks.
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