Eggnog - cooking recipe
Ingredients
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6 eggs
1/4 c. sugar
2 c. milk
1/2 c. rum
1 tsp. vanilla
1 c. whipping cream
1/4 c. sugar
nutmeg
1/4 tsp. salt
Preparation
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Mix eggs and 1/4 cup sugar.
Stir in milk, rum, vanilla and salt.
Chill.
Whip cream and 1/4 cup sugar.
Add to egg mixture. Fold in together until mixed.
Serve immediately.
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