Eggnog - cooking recipe

Ingredients
    6 eggs
    1/4 c. sugar
    2 c. milk
    1/2 c. rum
    1 tsp. vanilla
    1 c. whipping cream
    1/4 c. sugar
    nutmeg
    1/4 tsp. salt
Preparation
    Mix eggs and 1/4 cup sugar.
    Stir in milk, rum, vanilla and salt.
    Chill.
    Whip cream and 1/4 cup sugar.
    Add to egg mixture. Fold in together until mixed.
    Serve immediately.

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