Green Chili Pie - cooking recipe

Ingredients

1/2 lb. grated Swiss cheese
1/2 lb. grated Cheddar or Colby cheese
6 to 7 eggs, beaten
1 to 2 cans chopped green chilies
Monterey Jack cheese slices
paprika

Preparation

Mix both cheeses and eggs.
Spoon half of the mixture into a large, rectangular pan.
Cover with green chilies to taste.
Add remaining cheese-egg mixture. Top
with thinly sliced Monterey Jack cheese. Sprinkle with paprika.
Bake at 325\u00b0 for 55 minutes. Remove from oven.
Cool 5 minutes before slicing.
May be baked ahead and frozen.