Sour Cream Pound Cake - cooking recipe

Ingredients

1 box Duncan Hines Golden Butter cake mix
3/4 c. sugar
3/4 c. oil
6 eggs
1 (8 oz.) carton sour cream
1 tsp. vanilla

Preparation

Mix all ingredients and bake at 350\u00b0 for 1 hour or until done. Use a Bundt pan or tube pan.