Heavenly Ham Salad - cooking recipe
Ingredients
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1 lb. boiled ham, unsliced
5 oz. Cheddar cheese
1 cucumber
1 green pepper
1/4 c. mayonnaise
1/4 c. sour cream
2 Tbsp. prepared horseradish
2 tsp. chopped fresh dill
1 ripe pineapple
Preparation
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Cut ham into 1/2-inch cubes and place in a large bowl.
Shred cheese and add to ham.
Peel and seed cucumber. Cut into 1/2-inch cubes. Cut green pepper into 1/4-inch cubes.
Add cucumber and green pepper to ham and cheese mixture.
Toss.
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