Heavenly Ham Salad - cooking recipe

Ingredients
    1 lb. boiled ham, unsliced
    5 oz. Cheddar cheese
    1 cucumber
    1 green pepper
    1/4 c. mayonnaise
    1/4 c. sour cream
    2 Tbsp. prepared horseradish
    2 tsp. chopped fresh dill
    1 ripe pineapple
Preparation
    Cut ham into 1/2-inch cubes and place in a large bowl.
    Shred cheese and add to ham.
    Peel and seed cucumber. Cut into 1/2-inch cubes. Cut green pepper into 1/4-inch cubes.
    Add cucumber and green pepper to ham and cheese mixture.
    Toss.

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