Big Batch Bran Muffins - cooking recipe

Ingredients
    1 (15 oz.) box Raisin Bran cereal
    1 c. oil
    2 to 3 c. sugar
    4 beaten eggs
    1 qt. buttermilk
    5 c. flour
    5 tsp. baking soda
    2 tsp. salt
    1/2 tsp. nutmeg
    1 Tbsp. cinnamon
Preparation
    Stir all ingredients together in large bowl.
    Pour into paper lined muffin cups.
    Fill 2/3 full.
    Bake at 400\u00b0 for 15 to 20 minutes.
    Makes 4 dozen.

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