Captivating Chicken Casserole - cooking recipe

Ingredients

1 can cream of mushroom soup
1 can cream of chicken soup
1 small can evaporated milk
1 small can mushrooms
1 can chow mein noodles
2 c. or more cooked, deboned chicken
1 small jar pimento
almonds (optional)

Preparation

Mix soups, evaporated milk, pimento and mushrooms.
Fold in cooked chicken and noodles.
Place in buttered casserole dish and sprinkle with almonds, if desired.
Bake at 350\u00b0 for 1 hour. Makes 6 servings.
Delicious for a family supper or a special luncheon.