Aunt Edna'S Pickled Beets - cooking recipe

Ingredients

2 c. vinegar
2 c. water
3 c. sugar
1 heaping tsp. pickling spices
beets

Preparation

Clean and cook beets.
In medium saucepan, add vinegar, water, sugar and pickling spices.
Heat to boiling and fill jars to cover beets; seal.
Makes about 6 pints.