Brownies - cooking recipe

Ingredients

2 eggs, beat lightly
1 c. sugar
2 heaping Tbsp. cocoa
1/2 tsp. salt
1/4 tsp. instant coffee
6 1/2 Tbsp. oil
1 tsp. vanilla
1/2 c. pecans

Preparation

Stir all the ingredients good.
Add 2/3 cup flour and 1/2 cup pecans, cut up.
Pour into greased pan (about 10 1/2 x 7-inch). Bake 20 minutes at 350\u00b0.