Easy Hamburger Quiche - cooking recipe

Ingredients

1 unbaked 9-inch pie shell
1/2 lb. ground beef
1/2 c. mayonnaise
1/2 c. milk
2 eggs
1 Tbsp. cornstarch
1 1/2 c. shredded Cheddar or Swiss cheese
1/3 c. sliced green onion
dash of pepper

Preparation

Brown beef in skillet over medium heat; drain and set aside. Blend next 4 ingredients until smooth. Stir in beef, cheese, onion and pepper. Turn into pastry shell. Bake at 350\u00b0 for 35 to 40 minutes or until golden brown on top.