Taco Salad - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese
1 (8 oz.) sour cream
1 pkg. taco seasoning
1 can refried beans
1 jar chunky salsa
lettuce, shredded
chopped tomato
grated sharp cheese
green olives
chopped onion

Preparation

Mix and chill the first 3 ingredients. Spread thin on large cookie sheet. Spread refried beans and then chunky salsa on top of this.
Add plenty of lettuce, tomato, cheese, olives and onion on top. Serve with tortilla chips.
Serves 12.