Hamburger Casserole - cooking recipe
Ingredients
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1 1/2 lb. hamburger
1 c. onions
1 (8 oz.) cream cheese
1 can mushroom soup
1/4 c. milk
1/4 c. catsup
Preparation
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Brown beef and onions; drain.
Combine all other ingredients with beef.
Pour into casserole dish; bake at 375\u00b0
for 10 minutes, then top with 1 can of biscuits and bake 20 minutes more.
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