Chocolate Pie - cooking recipe

Ingredients

1 1/2 c. sugar
1/2 c. flour
3 Tbsp. cocoa
2 c. water
3 eggs, separated
1/2 stick butter
1 tsp. vanilla

Preparation

Mix sugar, cocoa, flour and egg yolks. Heat water and butter until melted. Add this to first mixture.
Cook over medium heat, stirring occasionally, until thick.
Pour into baked deep dish pie shell. Top with meringue and brown.