Broccoli Casserole - cooking recipe

Ingredients

1 bag frozen broccoli
1 can cream of celery soup
1 bag or 2/3 c. mild Cheddar cheese
1 pkg. Ritz crackers
1 stick butter

Preparation

Boil broccoli; drain off water.
Add cream of celery soup and cheese to broccoli.
Stir well; pour in baking dish.
Melt stick of butter; add crumbled Ritz crackers in butter.
Put on top of other mixture.
Bake at 350\u00b0 for 30 minutes.