Vermicelli Salad - cooking recipe
Ingredients
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1 pkg. vermicelli, cooked and drained
1 Tbsp. Accent
1 Tbsp. seasoned salt
3 Tbsp. lemon juice
4 Tbsp. oil
1 c. chopped celery
1/2 c. chopped onion
1/2 c. chopped green peppers
1 small jar pimentos
1 small can black olives
1 c. Miracle Whip
Preparation
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Add to vermicelli the Accent, seasoned salt, lemon juice and oil.
Mix well.
Cover and refrigerate overnight.
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