Vermicelli Salad - cooking recipe

Ingredients
    1 pkg. vermicelli, cooked and drained
    1 Tbsp. Accent
    1 Tbsp. seasoned salt
    3 Tbsp. lemon juice
    4 Tbsp. oil
    1 c. chopped celery
    1/2 c. chopped onion
    1/2 c. chopped green peppers
    1 small jar pimentos
    1 small can black olives
    1 c. Miracle Whip
Preparation
    Add to vermicelli the Accent, seasoned salt, lemon juice and oil.
    Mix well.
    Cover and refrigerate overnight.

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