Chess Cake - cooking recipe

Ingredients

1 box yellow (chocolate) cake mix
1 stick butter
3 eggs
1 box powdered sugar
1 8 oz. cream cheese

Preparation

Melt 1 stick butter.
Stir in box cake mix with 1 egg.
Press in 9 x 13 pan or baking dish for crust.
In bowl mix: 2 eggs, 8 ounces of cream cheese, and 1 box powdered sugar.
Pour over crust.
Bake at 350\u00b0 for 45 minutes.