Oreo Cookie Pie - cooking recipe

Ingredients

1 1/2 pkg. Oreos, crushed
1 1/2 sticks oleo
1 (8 oz.) pkg. cream cheese
1 c. powdered sugar
12 oz. Cool Whip, divided
2 boxes instant chocolate pudding
3 c. milk

Preparation

Crush the Oreos in food processor; save 2 cups for the top. Melt the oleo; mix with cookies.
Press in pan or casserole. Chill.
Mix the cream cheese, powdered sugar and 6 ounces Cool Whip; spread over crust.
Combine the pudding with the milk.
Pour over top the 6 ounces Cool Whip.
Put crumbs on top.