Manicotti - cooking recipe

Ingredients
    1/2 lb. ground beef
    1 clove garlic, crushed
    1 c. creamed cottage cheese
    4 oz. shredded Mozzarella
    1/2 tsp. salt
    1/2 c. mayonnaise
    8 manicotti shells, cooked and drained
    1 jar spaghetti sauce
    1/2 tsp. dried oregano leaves
    Parmesan cheese
Preparation
    Brown beef and garlic.
    Drain; mix next 4 ingredients in bowl. Stir in beef.
    Fill shells.
    Place in baking dish.
    Cover with sauce.
    Sprinkle with oregano and Parmesan.
    Cover with foil. Bake at 350\u00b0 for 15 minutes.
    Remove foil and bake 10 minutes longer.
    Serves 8.

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