Lemon Torte - cooking recipe

Ingredients
    3/4 c. sifted flour
    1/4 c. 10x sugar
    1/4 lb. butter or oleo
    1/4 c. chopped nuts
Preparation
    Mix together like pie crust; press into a 7 x 11-inch pan. Bake in a 375\u00b0 oven for 5 minutes.
    Cool.

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