Lemon Torte - cooking recipe
Ingredients
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3/4 c. sifted flour
1/4 c. 10x sugar
1/4 lb. butter or oleo
1/4 c. chopped nuts
Preparation
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Mix together like pie crust; press into a 7 x 11-inch pan. Bake in a 375\u00b0 oven for 5 minutes.
Cool.
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