Spicy Roasted Peanuts - cooking recipe

Ingredients

2 Tbsp. vegetable oil
4 cloves garlic, minced
1 Tbsp. crushed red pepper flakes
2 (16 oz.) cans salted peanuts
1 tsp. paprika
1 tsp. chili powder

Preparation

Preheat oven to 350\u00b0.
In a heavy skillet, cook oil, garlic and red pepper flakes over medium heat about 1 minute.
Remove from heat.
Add peanuts and stir until well blended.
Pour peanut mixture onto a baking sheet.
Bake about 20 minutes, stirring occasionally.
Bake to lightly browned.
Sprinkle paprika and chili powder over peanuts and stir.
Allow peanuts to cool completely. Yields 6 cups peanuts.