Chocolate Chess Pie - cooking recipe

Ingredients

2 Tbsp. flour
1 stick butter or margarine
1 1/4 c. sugar
1 tsp. vanilla
2 sq. baking chocolate
2 eggs
1/4 c. milk
1 (9-inch) unbaked pie crust

Preparation

Melt butter and chocolate.
Add milk and vanilla.
Mix flour, sugar and eggs together and then mix all together.
Pour into 9-inch unbaked pie shell.
Bake at 350\u00b0 for 25 minutes.