Ingredients
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1 can French-cut green beans, drained
1 small onion
1/2 green pepper
mushrooms
1/2 c. low calorie spaghetti sauce
1/2 c. mild pepper rings
2 oz. Mozzarella cheese
dash each: basil, oregano and garlic powder
Preparation
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Spray an 8-inch skillet with cooking spray.
Layer ingredients in skillet; cover and simmer 20 minutes until all juices are evaporated.
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