Honey Green Beans Almondine - cooking recipe

Ingredients

1 pkg. frozen green beans
1/2 stick butter
1 Tbsp. honey
1/4 c. almond slivers
2 Tbsp. chopped parsley

Preparation

In saucepan filled with lightly salted boiling water, cook green beans for 5 minutes.
Drain; season with salt and pepper and set aside.
In skillet, melt butter and saute almonds.
Blend in honey.
Add green beans and parsley; stir and serve.
Makes about 2 cups.