Tater Bake - cooking recipe

Ingredients

bacon
thinly sliced potatoes
thinly sliced onions
green pepper rings
1 can cream of mushroom soup
Cheddar cheese, shredded
salt and pepper
dash of salsa

Preparation

Prepare large double foil wrap.
Cover sliced bacon with alternating layers of potatoes, onions and peppers.
Top with mushroom soup.
Sprinkle on Cheddar cheese, salt, pepper and salsa.
Cook on grill, over campfire or at 350\u00b0 in RV oven for 40 to 60 minutes.