Haystacks - cooking recipe
Ingredients
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1 stick oleo
2 c. sugar
1/2 c. milk
4 Tbsp. cocoa
1/2 c. peanut butter
1 1/2 c. oatmeal
1/4 c. shredded coconut
1 tsp. vanilla
Preparation
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Bring oleo, milk, sugar and cocoa to a boil.
Boil 1 minute. Add coconut, oatmeal and vanilla, making sure the oatmeal is covered.
Drop by teaspoons onto wax paper.
Let them cool; they will set up when cool.
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