Haystacks - cooking recipe

Ingredients
    1 stick oleo
    2 c. sugar
    1/2 c. milk
    4 Tbsp. cocoa
    1/2 c. peanut butter
    1 1/2 c. oatmeal
    1/4 c. shredded coconut
    1 tsp. vanilla
Preparation
    Bring oleo, milk, sugar and cocoa to a boil.
    Boil 1 minute. Add coconut, oatmeal and vanilla, making sure the oatmeal is covered.
    Drop by teaspoons onto wax paper.
    Let them cool; they will set up when cool.

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