Poppy Seed Cake - cooking recipe

Ingredients
    1 box yellow cake mix
    1/2 c. oil
    4 eggs
    1 (8 oz.) carton sour cream
    1 pkg. instant pudding
    1/3 c. poppy seed
    1/2 c. cream sherry wine
Preparation
    Mix ingredients together.
    Bake in a Bundt pan at 350\u00b0.

Leave a comment